Slice, dice, mince—the Kai Pure Komachi 2 Chef’s Knife is the one you’ll reach for every time you cook. Its deep blue color is sure to catch your eye and add to your kitchen decor. The large blade provides plenty of cutting length so you can handle even larger foods with ease. Pure Komachi 2’s razor-sharp blade and comfortable handle make food preparation a pleasure.

• The must-have, do-it-all kitchen knife
• Coated carbon stainless steel blade with food-safe color coating
• Hand-sharpened 16° double-bevel blade (32° comprehensive) is razor sharp
• Molded resin handle is comfortable and sure-grip
• Includes matching sheath