The Wüsthof Classic 7" Nakiri Knife (4193-7) is a versatile vegetable knife, designed to excel at slicing, dicing, and chopping vegetables and fruit. With a thin but wide blade, it easily produces very fine and even cuts. The hollow ground indentations on the edge help create air pockets, aiding in slicing wet and starchy foods so they don't stick to the blade. Not suitable for bones, joints, or frozen foods.

Wüsthof Classic knives are precision forged from a single piece of high-carbon stainless steel. Using XCrMoV15 steel, this high-carbon steel holds a razor-sharp 15° edge and keeps it sharp for up to 30% longer than other steels. Wüsthof Classic's one-piece construction features a strong full tang and a triple-riveted POM handle, making the Classic exceptionally durable, balanced, and a beautiful piece of craftsmanship. A timeless favourite of professionals and home-chefs alike, the Wüsthof Classic family offers a lifetime of cutting excellence.

Help maintain your knife by using a high-quality Flexible Cutting Board and by sharpening regularly with a Sharpening Steel. Safely store all your knives in a space-saving Knife Storage Drawer.