Fully forged in Japan’s historic Seki City, the Hazaki Pro Series Chef Knife is a trusted, all-purpose blade favored by chefs for its versatility in the kitchen. With a 210mm blade crafted from 67-layer Damascus VG10 steel and a Rockwell Hardness of 61+, it delivers exceptional sharpness, edge retention, and strength—ideal for mincing, slicing, chopping large vegetables, and disjointing cuts of meat. Paired with a stunning Canadian maple burl handle, this knife makes a standout piece in any setup.