If you find a lower price advertised by onother retailer, we'll match it. Click here for details
Earn 5% back in BandEdge Points on every purchase. Click here for details
Receive free Canadian shipping on orders over $100. Some exceptions apply.
The Wüsthof Classic Ikon 9' boning knife features a narrow ?S?-shaped blade and is perfect for removing bones from meats and poultry and other tasks requiring a maneuverable blade. Stiff boning knives are best for beef and pork, while flexible ones are better for poultry and fish. Uses include ?Frenching? racks of lamb, trimming silverskin off of tenderloins, and even coring and trimming pineapple. Try this boning knife and see how quick and easy it really is to debone a chicken.
All prices are in CAD