Shiro Kamo SG2 Bunka 170mm (G-4307A)

REF # 240066
Regular Price$417.00 Sale Price: $354.99
(You save $62.01)
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The Shiro Kamo SG2 Bunka 170mm is an all-purpose knife suitable for preparing meat, vegetables and fish that is similar to the Santoku, but is set apart by its acute and utilitarian point on the end of the blade that creates its unique shape. 

Handcrafted and forged by Japanese blacksmith, Shiro Kamo, this knife is hot forged by hand in SG-2 powder steel, heat treated to 62-63 HRC. The blades are tapered and have a beautiful nickel damascus clad design for a total of 31 layers in the blade, and the octagonal walnut handles have a pakkawood ferrule. Kamo knives feature consistently even and thin grinds, clean blade finishes and fantastic attention to detail, not to mention the cutting performance to match.

Caring for your handmade knife:

  • Always hand wash and thoroughly hand-dry your knife
  • Wipe your knife down while you’re cooking, especially after cutting acidic foods
  • Lightly coat your knife with mineral oil before storing
  • Never store your knife wet, or allow it to soak in water
  • Never place knife in a dishwasher
  • Do not cut bones, frozen products, or pits
  • Do not twist, chop, hit, or pry with your knife. Always use in a locomotive slicing motion
  • Do not use a marble or glass cutting board. Always use a soft cutting board, such as wood     

Due to the nature of handcrafting and traditional blacksmithing, each knife is unique and may have some cosmetic distortion or irregularities. This is expected and normal. Because these knives are handcrafted, they do not qualify for warranty services.


Features and Specifications

Damascus clad
Blade Length (in.):
Hand Forged
Handle Material:
Handle Style:
Handle Colour:
Knife Style:
Hand wash only
Shiro Kamo
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