Kasumi Tora Chef's Knife 8" (7136851)

REF # BR22002
Regular Price$95.00 Sale Price: $75.99
(You save $19.01)

No stock online

  • Sharpest Price Guarantee

    If you find a lower price advertised by another retailer, we'll match it. Click here for details

  • Become a BandEdge Member

    Become a BandEdge Member to Earn $10 Back. Click here to Create Account

  • Free Shipping

    Receive Free Shipping on orders over $99 in Canada. Now shipping to the USA and Worldwide! Click here for details


Kasumi Tora knives are handmade in Seki, Japan utilizing the skills of knife making specialists and are crafted in the same fashion as traditional Japanese swords. THe knife is carefully finished, piece by piece, throughout its process by the handwork of skilled craftsmen

The cutting blade body is made of high-carbon molybdenum vanadium steel, which boasts sharpness, rust resistance and is easy to sharpen. The handle is made of magnolia wood with a black epoxy cure, making the knife comfortable to handle, lightweight, and well balanced.

The Japanese chef's knife, also called Gyuto, is great for cutting, chopping, slicing or mincing. Thanks to its optimal weight and great balance, it also works well for heavier work such as cutting hard vegetables or portioning meat. The wide blade can be additionally used to scrape and transfer the prepared ingredients from the board to the pan or to the pot.

Features and Specifications

Molybdenum Vanadium
Handle Material:
Handle Colour:
Dark Wood
Knife Style:
Blade Length (in.):
Hand wash only

Your Shopping Cart

You have 0 items in your cart. Your subtotal is $0.00

Your cart is empty